Silicone Mould - Fern Leaf - S368 loyal acrylic Pan Preparation for Professional Results:CAKES:

Pan Preparation for Professional Results:CAKES: The professionals tell us unsalted butter with a dusting of flour is all it takes

Water : 300g

butter-like spread with

NO Artificial flavouring or sweeteners

•Make mudcake and cupcakes

Silicone Mould - Fern Leaf - S368 loyal acrylic Pan Preparation for Professional Results:CAKES:Instructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.