Bunka Japanese kitchen knife Sakai Takayuki VG10 Damascus 7479 16cm weight of 0

weight of 0

entire surface covered in diamonds

premium Japanese stainless steel

250 grammes in weight

The 18-cm blade of the Tojiro VG10 Hammered Chef knife

Bunka Japanese kitchen knife Sakai Takayuki VG10 Damascus 7479 16cm weight of 0Sakai Takayuki's traditional Japanese bunka knife, which has a 16 cm blade, is a small, multipurpose tool that can be used for the majority of household chores. The blade is made of premium VG10 stainless steel, which is well known for its superior resistance to corrosion, high hardness, and enduring edge retention. 33 layers of Damascus steel surround the VG10 core. Both right handed and left handed users will find the knife equally comfortable due