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Takeya Shiohikaeme Miso 500 gExperience an exceptional miso from the traditional brand Takeya
It is an important ingredient in traditional Japanese fermentation processes
or vegetables before grilling or frying
It is made from fermented fish
Easy handling: Simply open the can and sprinkle over yoghurt
Natives Olivenoel extra SARDINIEN 500 ml Dashi Takeya Shiohikaeme Miso 500 gExperience0. 5 l Extra virgin olive oil: With the typical slightly bitter finish that characterizes fruity oils. Flavors: medium fruity, balanced. fruity, artichoke, a bit piquant, overall mild and spicy. Can be used in both hot and cold kitchens. What the two brothers SECCHI have built up in northern Sardinia since 1950, their respective sons are now continuing: Selection and processing of the best olives. Delivery time: 10 working days Ingredients: extra
